S$5.50
Oat Bakes (Sample)
- Ingredients: Sweeteners (Maltitol, Isomalt, Sucralose), Milk Proteins, Humectant (Glycerol), Oats (15%), Hydrolysed Wheat Protein, Palm Oil, Honey, Flavouring, Emulsifier (Soya Lecithin), Olive Oil, Date Paste, Cocoa Mass, Fat Reduced Cocoa Powder.
- 48: Cocoa solids DARK CHOCOLATE CHIPS% minimum
- For allergens, including cereals containing gluten, see ingredients in bold.
- May also contain egg, nuts and peanuts.
- Suitable for: vegetarians.
NUTRITIONAL INFORMATION Typical Values Per 100g Per 75g Energy 1511kJ 1133kJ Energy 360kcal 270kcal Fat 12g 9.0g of which saturates 4.8g 3.6g Carbohydrate 45g 34g of which sugars 5.0g 3.8g Fibre 3.0g 2.3g Protein 24g 18g Salt 0.70g 0.53g Contains 1 servings
- Consume as a high protein snack, as and when required.
- Store in a cool, dry place away from direct sunlight.
- Excessive consumption may produce laxative effects.
- This product is intended to be used alongside a varied and balanced diet and a healthy lifestyle.
- WARNING: Although extra care has been taken, some oat husks may remain.
- OAT FLAPJACK, WITH DARK CHOCOLATE CHIPS (7%), DIPPED IN A CHOCOLATE FLAVOUR COATING (7%), WITH SWEETENERS.
- Suitable for: vegetarians.
- Range: BFS - Myprotein
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